Abebe, A. M., Oh, C-S, Kim, H. T., Choi, G., Seo, E., Yeam, I. and Lee, J. M. 2022. QTL-seq analysis for identification of resistance loci to bacterial canker in tomato. Frontiers in Plant Science, 12: 809959. https://doi.org/10.3389/fpls.2021.809959.
Aghazadeh, Z., Khezri, M. and Sadeghinasab, F. 2017. Identification of pathogenic bacteria in tomato fields of Urmia. Iran. p. 278. Proceedings of 1st International and 5th National Congress on Organic vs. Conventional Agriculture. 16-17 August 2017. Ardabil, Iran.
Bergougnoux, V. 2014. The history of tomato: from domestication to biopharming. Biotechnology Advances, 32: 170–189. https://doi.org/10.1016/j.biotechadv.2013.11.003.
Borkar, S. G. and Yumlembam, R. A. 2017. Bacterial Diseases of Crop Plants. CRC Press, Boca Raton.
Boyaci, H. F., Kabas, A., Aysan, Y. and Prohens, J. 2021. Screening of eggplant genotypes for resistance to bacterial wilt disease caused by Clavibacter michiganensis subsp. michiganensis. Plant Protection Science, 57: 112–121. https://doi.org/10.17221/105/2020-PPS.
de León, L., Siverio, F., López, M. M. and Rodríguez, A. 2011. Clavibacter michiganesis subsp. michiganensis, a seedborne tomato pathogen: healthy seeds are still the goal. Plant Disease, 95: 1328–1338. https://doi.org/10.1094/PDIS-02-11-0091.
FAOSTAT. 2022. The Agricultural Production Domain. Available from: http://www.fao.org/faostat/en/#data/QC/. [Accessed on 5 February 2022].
Hibberd, A. M., Heaton, J. B., Finally, G. P. and Dullahide, S. R. 1992. A greenhouse method for selecting tomato seedlings resistant to bacterial canker. Plant Disease, 76: 1004–1007.
Ialacci, G. M., Gartemann K. H.,Bella, P., Licciardello, G., Strano, C. P., Eichenlaub, R., La Rosa, R. and Catara, V. 2016. Clonal populations of Clavibacter michiganensis subsp. michiganensis are responsible for the outbreaks of bacterial canker in greenhouse tomatoes in Italy. Plant Pathology, 65: 484–495. https://doi.org/10.1111/ppa.12424.
Jones, J. B., Zitter, T. A., Momol, T. M. and Miller, S. A. 2014. Compendium of Tomato Diseases. APS Press, St. Paul, Manhattan.
Jang, H., Kim, S. T. and Sang, M. K. 2022. Suppressive effect of bioactive extracts of Bacillus sp. H8-1 and Bacillus sp. K203 on tomato wilt caused by Clavibacter michiganensis subsp. michiganensis. Microorganisms, 10: 403. https://doi.org/103390/microorganisms 10020403.
Kabas, A., Boyaci, H. F., Horuz, S., Aysan, Y. and Ilbi, H. 2018. Investigation on identification of new resistant resources to bacterial canker and wilt disease. Fresenius Environmental Bulletin, 27: 8498–8504.
Karthika, S., Varghese, S. and Jisha, M. S. 2020. Exploring the efficacy of antagonistic rhizobacteria as native biocontrol agents against tomato plant diseases. 3 Biotech, 10: 1–17. https://doi.org/10.1007/s13205-020-02306-1.
Klement, Z., Rudolph, K. and Sands, D. C. 1990. Methods in Phytobacteriology. Akademiai Kiado, Budapest.
Mohd Nadzir, M. M., Vieira Lelis, F. M., Thapa, B., Ali, A., Visser, R. G. F., van Heusden, A. W. and van der Wolf, J. M. 2019. Development of an in vitro protocol to screen Clavibacter michiganensis subsp. michiganensis pathogenicity in different Solanum species. Plant Pathology, 68: 42–48. https://doi.org/10.1111/ppa.12923.
Nandi, M., McDonald, J., Liu, P., Weselowski, B. and Yuan, Z. C. 2018. Clavibacter michiganensis ssp. michiganensis: bacterial canker of tomato, molecular interactions and disease management. Molecular Plant Pathology, 19: 2036–2050. https://doi.org/10.1111/mpp.12678.
Osdaghi, E., Ansari, M., Taghavi, S. M., Zarei, S., Koebnik, R. and Lamichhane, J. R. 2018. Pathogenicity and phylogenetic analysis of Clavibacter michiganensis strains associated with tomato plants in Iran. Plant Pathology, 67: 957–970. https://doi.org/10.1111/ppa.12801.
Peritore-Galve, F. C., Tancos, M. A. and Smart, C. D. 2021. Bacterial canker of tomato: revisiting a global and economically damaging seedborne pathogen. Plant Disease, 105: 1581–1595. https://doi.org/10.1094/PDIS-08-20-1732-FE.
Sanver, U., Akkose Baytar, A., Ozaktan, H., Frary, A. and Doganlar, S. 2022. Determination of resistance levels to Clavibacter michiganensis subsp. michiganensis in some Solanum species. Journal of Aegean Agricultural Research Institute, 32: 115–123. https://doi.org/10.18615/anadolu.1130838.
Schaad, N. W., Jones, J. B. and Chun, W. 2001. Laboratory Guide for the Identification of Plant Pathogenic Bacteria. APS Press, Minnesota.
Sen, Y., Feng, Z., Vandenbroucke, H., van der Wolf, J., Visser, R. G. F. and van Heusden, R. W. 2013. Screening for new sources of resistance to Clavibacter michiganensis subsp. michiganensis (Cmm) in tomato. Euphytica, 190: 309–317. https://doi.org/10.1007/s10681-012-0802-1.
Sen, Y., van der Wolf, J., Visser, R.G.F. and van Heusden, S. 2015. Bacterial canker of tomato: current knowledge of detection, management, resistance and interaction. Plant Disease, 99: 1–13. https://doi.org/10.1094/PDIS-05-14-0499-FE.
Tancos, M. A., Chalupowicz, L., Barash, I., Manulis-Sasson, S. and Smart, C. D. 2013. Tomato fruit and seed colonization by Clavibacter michiganensis subsp. michiganensis through external and internal routes. Applied and Environmental Microbiology, 79: 6948. https://doi.org/10.1128/AEM.02495-13.
Tsitsekian, D., Daras, G., Karamanou, K., Templalexis, D., Koudounas, K., Malliarakis, D., Koufakis, T., Chatzopoulos, D., Goumas, D., Ntoukakis, V., Hatzopoulos, P. and Rigas, S. 2021. Clavibacter michiganensis downregulates photosynthesis and modifies monolignols metabolism revealing a crosstalk with tomato immune responses. International Journal of Molecular Science, 22: 8442. https://doi.org/10.3390/ijms22168442.
Valenzuela, M., Gonzalez, M., Velasquez, A., Dorta, F., Montenegro, I., Besoain, X., Salva-Serra, F., Jaen-Luchoro, D., Moore, E. R. B. and Seeger, M. 2021. Analyses of virulence genes of Clavibacter michiganensis subsp. michiganensis strains reveal heterogeneity and deletions that correlate with pathogenicity. Microorganisms, 9: 1530. https://doi.org/10.3390/microorganisms9071530.
Wang, Y., Zhang, Y., Goa, Z. and Yang, W. 2018. Breeding for resistance to tomato bacterial diseases in China: challenges and prospects. Horticultural Plant Journal, 4: 193–207. https://doi.org/10.1016/j.hpj.2018.08.004.
Yang, W. E. N. C. A. I. and Francis D. M. 2007. Genetics and breeding for resistance to bacterial diseases in tomato: prospects for marker-assisted selection. In: Razdan, M. K. and Mattoo, A. K. (Eds.), Genetic Improvement of Solanaceous Crops, Vol. 2, Tomato. Science Publishers Inc. New Hampshire, pp. 379–419.
Yokotani, N., Hasegawa, Y., Sato, M., Hirakawa, H., Kouzai, Y., Nishizawa, Y., Yamamoto, E., Naito, Y. and Isobe, S. 2021. Transcriptome analysis of Clavibacter michiganensis subsp. michiganensis-infected tomatoes: a role of salicylic acid in the host response. BMC Plant Biology, 21: 476. https://doi.org/10.1186/s12870-021-03251-8.
Yuqing, W. A. N. G., Yaxian, Z. H. A. N. G., Zhipeng, G. A. O. and Wencai, Y. A. N. G. 2018. Breeding for resistance to tomato bacterial diseases in China: challenges and prospects. Horticultural Plant Journal, 4: 193–207. https://doi.org/10.1016/j.hpj.2018.08.004.